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Accreditation no: 1639
Overview of the organisation >
Contact info
Phone: 08-750 03 33
Website:
https://www.intertek.se/
Postal address
Intertek Certification AB
Box 1103
164 22 Kista
Accreditation fields
Certification of management system, SS-EN ISO/IEC 17021-1:2015
Energy management system |
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Environmental management system |
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Food safety management system |
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Forestry management system |
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Occupational health and safety management system |
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Quality management system |
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Regulation
| Title | Name |
|---|---|
| BEK nr 1407 af 26/09/2020 | |
| FSSC 22000 version 5.1 | Certification scheme for food safety systems |
| FSSC 22000 version 6.0 | Certification scheme for food safety systems |
| IAF MD 1:2023 | IAF Mandatory Document for the Audit and Certification of a Management System Operated by a Multi-Site Organization |
| IAF MD 11:2023 | IAF Mandatory Document for the Application of ISO/IEC 17021-1 for Audits of Integrated Management Systems |
| IAF MD 2:2023 | IAF Mandatory Document for the Transfer of Accredited Certification of Management Systems |
| IAF MD 22:2023 | Application of ISO/IEC 17021-1 for the Certification of Occupational Health and Safety Management Systems (OH andSMS) |
| IAF MD 23:2023 | Control of Entities Operating on Behalf of Accredited Management Systems Certification Bodies |
| IAF MD 27:2023 | Transition Requirements for ISO 22003-1:2022 |
| IAF MD 28:2023 | IAF Mandatory Document for the Upload and Maintenance of Data on IAF Database |
| IAF MD 4:2023 | IAF Mandatory Document for the Use of Information and Communication Technology (ICT) for Auditing/Assessment Purposes |
| IAF MD 5:2023 | Determination of Audit Time of Quality, Environmental and Occupational Health and Safety Management Systems |
| ISO 22003-1:2022 | Food safety management systems – Requirements for bodies providing audit and certification of food safety management systems |
| ISO 50003:2021 | Energy management systems — Requirements for bodies providing audit and certification of energy management systems |
| ISO/IEC TS 17021-10:2018 | |
| PEFC N 04 | |
| PEFC SWE 005:4 | |
| SIS ISO/TS 22003:2013 | Food safety management systems – Requirements for bodies providing audit and certification of food safety management systems |
| SS-EN ISO/IEC 17021-2:2019 | |
| SS-EN ISO/IEC 17021-3:2019 | |
| STAFS 2020:1 | Swedac´s Regulations and General Guidelines on Accreditation |
| STEMFS 2014:2 |